Fresh, crisp and full of flavor — this Chicken, Roasted Capsicum, Feta And Walnut Pasta Salad is a must-try. Made with frilled pasta shells, feta cheese…
This Chicken, Roasted Capsicum, Feta And Walnut Pasta Salad relies on simple, everyday ingredients such as frilled pasta shells, red wine vinegar, garlic clove, crushed and coarse grain mustard. It comes together quickly and makes 4 servings, at about 937 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026