Chicken Rice Medley Recipe Recipe

Name: Chicken Rice Medley Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. white rice; 1 lg. frying chicken, cut up; 1 lg. onion, cubes; 1 lg. green bell pepper, cut in strips; 1 lg. red sweet bell pepper, cut in strips; 1 lg. yellow sweet bell pepper (opt.), cut in strips; 2 med. size tomatoes, cut in cubes; 1 teaspoon black pepper; 1/2 c. sm. olives, pitted or possibly pitted plus 1/4 c. olive juice; 2 tbsp. dry garlic or possibly chopped cloves; 1 tbsp. oil; 2 tbsp. dry parsley

Servings: persons

2 c. white rice
1 lg. frying chicken, cut up
1 lg. onion, cubes
1 lg. green bell pepper, cut in strips
1 lg. red sweet bell pepper, cut in strips
1 lg. yellow sweet bell pepper (opt.), cut in strips
2 med. size tomatoes, cut in cubes
1 teaspoon black pepper
1/2 c. sm. olives, pitted or possibly pitted plus 1/4 c. olive juice
2 tbsp. dry garlic or possibly chopped cloves
1 tbsp. oil
2 tbsp. dry parsley

1
Season chicken with 1/2 tsp.
2
salt and 1/4 tsp.
3
pepper.
4
Stew chicken.
5
Cook till most of water is absorbed and chicken is tender.
6
(This will create a broth.)
7
Remove chicken from broth.
8
Reserve broth, set chicken and broth aside.
9
In a large heavy skillet (iron skillet) heat 1 Tbsp.
10
oil, add in onion, garlic, (three) peppers; saute/fry till onion and peppers are crispy tender.
11
Add in rice and mix well and add in olives and tomatoes, mixing till well coated.
12
Stir gently.
13
Don't break up tomatoes.
14
Add in black pepper, olive juice and parsley, cover and simmer 3 min.
15
Mix once and add in chicken piece on top.

563

kcal

Calories

Fat

107

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 2 c. white rice, 1 lg. frying chicken, cut up, 1 lg. onion, cubes, 1 lg. green bell pepper, cut in strips, and more.

Yes, Chicken Rice Medley Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Rice Medley Recipe

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