How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken-Rice Casserole?

You need 14 ingredients. The key ingredients include: 1/2 cup chopped celery, 1/4 cup chopped onion, 2 garlic cloves, minced, Vegetable cooking spray, and more.

Is Chicken-Rice Casserole suitable as meat & poultry?

Yes, Chicken-Rice Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken-Rice Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken-Rice Casserole Recipe

Name: Chicken-Rice Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup chopped celery; 1/4 cup chopped onion; 2 garlic cloves, minced; Vegetable cooking spray; 1 (8-ounce) package sliced fresh mushrooms; 1 cup uncooked regular rice; 1 (10 3/4-ounce) can reduced-sodium, reduced-fat cream of mushroom soup, undiluted; 1 cup water; 1 (8-ounce) can sliced water chestnuts, drained; 3 tablespoons chopped fresh parsley; 1/4 cup dry sherry (optional); 6 skinned bone-in chicken breast halves; 1/2 teaspoon salt; 1/2 teaspoon pepper

Chicken-Rice Casserole

Eats Now Editorial Team · 515 kcal · Meat & Poultry

Chicken-Rice Casserole – a delicious recipe with celery, onion, garlic, Vegetable cooking spray, mushrooms, regular rice. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Chicken-Rice Casserole

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