Chicken Reuben Rolls With Caraway Cheese Sauce Recipe

Name: Chicken Reuben Rolls With Caraway Cheese Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 (4 ounce) boneless skinless chicken breast halves; 6 slices thinly sliced corned beef (cooked); 2 tablespoons spicy brown mustard; ½ cup sauerkraut, drained and pressed; ¼ teaspoon paprika; 2 tablespoons flour; ¾ cup milk; ½ teaspoon chicken bouillon granule; ¼ teaspoon caraway seed; ⅛ teaspoon pepper; ½ cup swiss cheese, shredded; fresh thyme sprig (to garnish)

Servings: persons

6 (4 ounce) boneless skinless chicken breast halves
6 slices thinly sliced corned beef (cooked)
2 tablespoons spicy brown mustard
½ cup sauerkraut, drained and pressed
¼ teaspoon paprika
2 tablespoons flour
¾ cup milk
½ teaspoon chicken bouillon granule
¼ teaspoon caraway seed
⅛ teaspoon pepper
½ cup swiss cheese, shredded
fresh thyme sprig (to garnish)

1
["Preheat oven to 350F.", "Flatten chicken to 1/8"" thick.", "Place 1 slice corned beef on each piece of chicken.", "Spread evenly with mustard and top evenly with sauerkraut.", "Fold in sides of each piece of chicken; roll up, and secure with a wooden pick.", "Place chicken, seam side down in an 11""x7""x2"" baking dish.", "Sprinkle with paprika.", "Cover dish with aluminum foil, and bake for 15 minutes.", "Remove foil and bake until chicken is cooked through (10-15 minutes; juices run clear).", "In a saucepan, add milk gradually to the flour, stirring until well blended.", "Add bouillon, caraway seeds, and pepper; mix well.", "Cook over medium heeat, stirring constantly, until sauce has thickened.", "Add cheese, and continue stirring until cheese melts and sauce has thickened again.", "Remove picks from chicken and slice each roll into 6 rounds.", "Spoon sauce over rounds or serve to the side as a dipping sauce.", "Garnish with thyme and serve."]

479

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 6 (4 ounce) boneless skinless chicken breast halves, 6 slices thinly sliced corned beef (cooked), 2 tablespoons spicy brown mustard, ½ cup sauerkraut, drained and pressed, and more.

Yes, Chicken Reuben Rolls With Caraway Cheese Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Reuben Rolls With Caraway Cheese Sauce

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