How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Reuben?

You need 6 ingredients. The key ingredients include: 8 half chicken breasts, boned and skinned, 16 oz. can sauerkraut, 4 to 6 slices Swiss cheese, 8 oz. Thousand Island dressing, and more.

Is Chicken Reuben suitable as meat & poultry?

Yes, Chicken Reuben falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Reuben?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Reuben Recipe

Name: Chicken Reuben
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 half chicken breasts, boned and skinned; 16 oz. can sauerkraut; 4 to 6 slices Swiss cheese; 8 oz. Thousand Island dressing; 1/4 tsp. salt; 1/8 tsp. pepper

Chicken Reuben – a delicious recipe with chicken breasts, sauerkraut, Swiss cheese, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

8 half chicken breasts, boned and skinned
16 oz. can sauerkraut
4 to 6 slices Swiss cheese
8 oz. Thousand Island dressing
1/4 tsp. salt
1/8 tsp. pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
732 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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