How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Quiche?

You need 10 ingredients. The key ingredients include: 1 (9-inch) deep pie crust, 1 c. Swiss cheese, shredded, 2 Tbsp. flour, 1 Tbsp. Wyler's instant bouillon, and more.

Is Chicken Quiche suitable as breakfast?

Yes, Chicken Quiche falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Chicken Quiche?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Quiche Recipe

Name: Chicken Quiche
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (9-inch) deep pie crust; 1 c. Swiss cheese, shredded; 2 Tbsp. flour; 1 Tbsp. Wyler's instant bouillon; 2 c. cubed, cooked chicken; 1 c. milk; 3 eggs, well beaten; 1/4 c. chopped onion; 2 Tbsp. chopped green pepper; 2 Tbsp. chopped red pimento

Start your day right with this Chicken Quiche recipe. Made with crust, Swiss cheese, flour and bouillon. Easy step-by-step instructions included.

This Chicken Quiche relies on simple, everyday ingredients such as (9-inch) deep pie crust, swiss cheese, shredded, flour and wyler's instant bouillon. It comes together quickly and makes 4 servings, at about 619 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.

Updated Jun 30, 2026

Serves 4 Breakfast

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Chicken Quiche

Tips for the best results

Variations & substitutions

My Personal Notes

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