How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken-Potato Casserole?

You need 6 ingredients. The key ingredients include: 1 lb. thawed hash brown potatoes, 1/2 pt. sour cream, 1 c. grated Cheddar cheese, salt (if needed, soup is salty), and more.

Is Chicken-Potato Casserole suitable as meat & poultry?

Yes, Chicken-Potato Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken-Potato Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken-Potato Casserole Recipe

Name: Chicken-Potato Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. thawed hash brown potatoes; 1/2 pt. sour cream; 1 c. grated Cheddar cheese; salt (if needed, soup is salty); 1/4 c. chopped onions; 1 can chicken soup (add extra chicken if desired)

Chicken-Potato Casserole – a delicious recipe with potatoes, sour cream, Cheddar cheese, salt, onions, chicken soup. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. thawed hash brown potatoes
1/2 pt. sour cream
1 c. grated Cheddar cheese
salt (if needed, soup is salty)
1/4 c. chopped onions
1 can chicken soup (add extra chicken if desired)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
524 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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