Chicken, Potato And Avocado Salad Recipe

Name: Chicken, Potato And Avocado Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 500 g tiny new potatoes, washed well,but not peeled; 4 chicken thigh fillets; 4 slices bacon; 2 tablespoons oil; 2 avocados, peeled and sliced; 2 teaspoons lemon juice; 2 cups mixed lettuce leaves; DRESSING; 1/4 cup olive oil (or mix half and half olive and vegetable); 2 tablespoons white wine vinegar; 2 tablespoons chopped fresh herbs; salt and pepper

Servings: persons

500 g tiny new potatoes, washed well,but not peeled
4 chicken thigh fillets
4 slices bacon
2 tablespoons oil
2 avocados, peeled and sliced
2 teaspoons lemon juice
2 cups mixed lettuce leaves
DRESSING
1/4 cup olive oil (or mix half and half olive and vegetable)
2 tablespoons white wine vinegar
2 tablespoons chopped fresh herbs
salt and pepper

1
Boil potatoes until just tender, 15-20 minutes.
2
Drain and cool.
3
Slice chicken and bacon into strips.
4
Heat the oil and pan-fry the chicken until cooked, remove and pan-fry bacon until crisp.
5
Drain chicken and bacon on kitchen paper.
6
Sprinkle avocado with lemon juice to prevent browning.
7
Halve the potatoes and toss in the dressing with the chicken, bacon and avocado while still warm.
8
Serve on a bed of the mixed lettuce leaves.

639

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 500 g tiny new potatoes, washed well,but not peeled, 4 chicken thigh fillets, 4 slices bacon, 2 tablespoons oil, and more.

Yes, Chicken, Potato And Avocado Salad falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Chicken, Potato And Avocado Salad

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