How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Pot Roasted Recipe?

You need 9 ingredients. The key ingredients include: 1 (3 1/2 lb.) chicken, 1 carrot, minced, 1 stalk celery, minced, 1 onion, coarsely minced, and more.

Is Chicken Pot Roasted Recipe suitable as meat & poultry?

Yes, Chicken Pot Roasted Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Pot Roasted Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Pot Roasted Recipe Recipe

Name: Chicken Pot Roasted Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (3 1/2 lb.) chicken; 1 carrot, minced; 1 stalk celery, minced; 1 onion, coarsely minced; 2 tbsp. rosemary; 2 bay leaves; Salt & pepper; Juice of 1/2 lemon; 1/2 c. dry, white wine

Chicken Pot Roasted Recipe – a delicious recipe with chicken, carrot, celery, onion, rosemary, bay leaves. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 (3 1/2 lb.) chicken
1 carrot, minced
1 stalk celery, minced
1 onion, coarsely minced
2 tbsp. rosemary
2 bay leaves
Salt & pepper
Juice of 1/2 lemon
1/2 c. dry, white wine

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
75 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chicken Pot Roasted Recipe

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