How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken, Pot Roasted?

You need 11 ingredients. The key ingredients include: 1 chicken, cut up and skinned or 4 chicken breasts, 8 small new potatoes, scrubbed, 5 small onions or 1 large onion, quartered, 4 large carrots, peeled and cut into 3-inch pieces, and more.

Is Chicken, Pot Roasted suitable as meat & poultry?

Yes, Chicken, Pot Roasted falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken, Pot Roasted?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken, Pot Roasted Recipe

Name: Chicken, Pot Roasted
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 chicken, cut up and skinned or 4 chicken breasts; 8 small new potatoes, scrubbed; 5 small onions or 1 large onion, quartered; 4 large carrots, peeled and cut into 3-inch pieces; 1 (14 oz.) can low-fat low sodium chicken broth; 1 Tbsp. lemon juice; 1 tsp. oregano; 1/2 tsp. thyme; black pepper; 2 Tbsp. chopped parsley; 3 cloves garlic, chopped

Chicken, Pot Roasted

Eats Now Editorial Team · 257 kcal · Meat & Poultry

Chicken, Pot Roasted – a delicious recipe with chicken, new potatoes, onions, carrots, low-fat low sodium chicken broth, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Chicken, Pot Roasted

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