How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Pot Pies?

You need 15 ingredients. The key ingredients include: 1 pkg. peas and carrots, 1/4 c. margarine, 1/2 c. chopped onion, 4 oz. can mushrooms, drained, and more.

Is Chicken Pot Pies suitable as baking & desserts?

Yes, Chicken Pot Pies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chicken Pot Pies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chicken Pot Pies Recipe

Name: Chicken Pot Pies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. peas and carrots; 1/4 c. margarine; 1/2 c. chopped onion; 4 oz. can mushrooms, drained; 1/3 c. flour; 1/2 tsp. salt; 1/8 tsp. pepper; 1/4 tsp. ground sage; 3/4 c. milk; 2 c. water; 3 chicken bouillon cubes, crushed; 2 oz. jar pimento; 3 c. cooked turkey; 1/4 c. parsley; pastry (for crust)

Chicken Pot Pies

Eats Now Editorial Team · 608 kcal · Baking & Desserts

Chicken Pot Pies – a delicious recipe with peas, margarine, onion, mushrooms, flour, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Chicken Pot Pies

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