How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Pot Pie On Biscuits?

You need 10 ingredients. The key ingredients include: 1 lb chicken breast, cut into bite-size pieces, 1 cup frozen carrots, 1 cup frozen peas, 1 teaspoon salt, and more.

Is Chicken Pot Pie On Biscuits suitable as baking & desserts?

Yes, Chicken Pot Pie On Biscuits falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chicken Pot Pie On Biscuits?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chicken Pot Pie On Biscuits Recipe

Name: Chicken Pot Pie On Biscuits
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb chicken breast, cut into bite-size pieces; 1 cup frozen carrots; 1 cup frozen peas; 1 teaspoon salt; 2 tablespoons pepper; 6 biscuits (medium size); 12 ounces cream of chicken soup; 1 cup cheddar cheese; 1/2 cup celery; 1/2 cup water

Chicken Pot Pie On Biscuits

Eats Now Editorial Team · 521 kcal · Baking & Desserts

Chicken Pot Pie On Biscuits – a delicious recipe with chicken breast, frozen carrots, frozen peas, salt, pepper, cream of chicken soup. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Chicken Pot Pie On Biscuits

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