How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Pot Pie Iv?

You need 8 ingredients. The key ingredients include: 1 recipe pastry for a 9 inch double crust pie, 1 carrot, chopped, 1 head fresh broccoli, chopped, 2 boneless chicken breast halves, cooked and chopped, and more.

Is Chicken Pot Pie Iv suitable as baking & desserts?

Yes, Chicken Pot Pie Iv falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chicken Pot Pie Iv?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chicken Pot Pie Iv Recipe

Name: Chicken Pot Pie Iv
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 recipe pastry for a 9 inch double crust pie; 1 carrot, chopped; 1 head fresh broccoli, chopped; 2 boneless chicken breast halves, cooked and chopped; 1 (10.75 ounce) can condensed cream of chicken soup; 2/3 cup milk; 1 cup shredded Cheddar cheese; 1/2 teaspoon salt

Chicken Pot Pie Iv – a delicious recipe with recipe pastry, carrot, broccoli, chicken breast halves, condensed cream, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 recipe pastry for a 9 inch double crust pie
1 carrot, chopped
1 head fresh broccoli, chopped
2 boneless chicken breast halves, cooked and chopped
1 (10.75 ounce) can condensed cream of chicken soup
2/3 cup milk
1 cup shredded Cheddar cheese
1/2 teaspoon salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
340 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chicken Pot Pie Iv

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