How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Pot Pie?

You need 5 ingredients. The key ingredients include: All-Ready pie crusts (2), chicken breast or 1 lb. hamburger, fried and drained*, 1 can Veg-All, drained, 1 can cream of chicken soup (undiluted), and more.

Is Chicken Pot Pie suitable as baking & desserts?

Yes, Chicken Pot Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chicken Pot Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chicken Pot Pie Recipe

Name: Chicken Pot Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: All-Ready pie crusts (2); chicken breast or 1 lb. hamburger, fried and drained*; 1 can Veg-All, drained; 1 can cream of chicken soup (undiluted); 1 can Cheddar cheese soup (undiluted)

Chicken Pot Pie – a delicious recipe with All-Ready, chicken, Veg-All, cream of chicken soup, Cheddar cheese soup. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

All-Ready pie crusts (2)
chicken breast or 1 lb. hamburger, fried and drained*
1 can Veg-All, drained
1 can cream of chicken soup (undiluted)
1 can Cheddar cheese soup (undiluted)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
567 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chicken Pot Pie

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