Rice Pudding 2

1. 1

   Melt margarine in large pot.

2. 2

   Stir in sugar and rice.

3. 3

   Add milk and vanilla.

4. 4

   Bring to boil then simmer for one hour.

5. 5

   Remove from heat and add eggs, beat each one separately and add.

6. 6

   Put into bowl and sprinkle cinnamon.

7. 7

   Cool for a few hours before serving.

* Per serving · 4 servings · Values may vary.

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