How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Pot Pie?

You need 8 ingredients. The key ingredients include: 1 deep-dish pie crust, 2 Tbsp. flour, 1/4 c. milk, 1 small can peas and carrots, drained, and more.

Is Chicken Pot Pie suitable as baking & desserts?

Yes, Chicken Pot Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chicken Pot Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chicken Pot Pie Recipe

Name: Chicken Pot Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 deep-dish pie crust; 2 Tbsp. flour; 1/4 c. milk; 1 small can peas and carrots, drained; 1 medium onion, chopped; 2 Tbsp. butter; 1 c. chicken broth; 2 c. cooked chicken

Chicken Pot Pie – a delicious recipe with crust, flour, milk, peas, onion, butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 deep-dish pie crust
2 Tbsp. flour
1/4 c. milk
1 small can peas and carrots, drained
1 medium onion, chopped
2 Tbsp. butter
1 c. chicken broth
2 c. cooked chicken

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
398 kcal
Category
Baking & Desserts

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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