How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Pot Pie?

You need 8 ingredients. The key ingredients include: 2 c. chopped chicken or turkey, cooked, 1 can mixed vegetables, drained, 1 can cream of celery soup, 1 can chicken noodle soup, and more.

Is Chicken Pot Pie suitable as baking & desserts?

Yes, Chicken Pot Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chicken Pot Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chicken Pot Pie Recipe

Name: Chicken Pot Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. chopped chicken or turkey, cooked; 1 can mixed vegetables, drained; 1 can cream of celery soup; 1 can chicken noodle soup; 1/4 c. melted butter; 1/2 c. milk; 1/2 c. self-rising flour; salt and pepper to taste

Chicken Pot Pie – a delicious recipe with chicken, mixed vegetables, cream of celery soup, chicken, butter, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. chopped chicken or turkey, cooked
1 can mixed vegetables, drained
1 can cream of celery soup
1 can chicken noodle soup
1/4 c. melted butter
1/2 c. milk
1/2 c. self-rising flour
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
614 kcal
Category
Baking & Desserts

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