How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Pot Pie?

You need 9 ingredients. The key ingredients include: 3 chicken breasts, boiled and drained, 2 ready made pie crusts, 1 can mushroom soup, 2 cans Veg-All, and more.

Is Chicken Pot Pie suitable as baking & desserts?

Yes, Chicken Pot Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chicken Pot Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chicken Pot Pie Recipe

Name: Chicken Pot Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 chicken breasts, boiled and drained; 2 ready made pie crusts; 1 can mushroom soup; 2 cans Veg-All; 1 large onion; 3 large potatoes, cooked and drained; 1 (16 oz.) sour cream; salt and pepper to taste; 1 egg

Chicken Pot Pie – a delicious recipe with chicken breasts, made pie crusts, mushroom soup, Veg-All, onion, potatoes. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 chicken breasts, boiled and drained
2 ready made pie crusts
1 can mushroom soup
2 cans Veg-All
1 large onion
3 large potatoes, cooked and drained
1 (16 oz.) sour cream
salt and pepper to taste
1 egg

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
837 kcal
Category
Baking & Desserts

Eats Now Editorial Team

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