How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Pot Pie?

You need 11 ingredients. The key ingredients include: pastry for double crust pie, 1 1/2 c. diced potatoes, 1 c. diced carrots, 3/4 c. chopped celery, and more.

Is Chicken Pot Pie suitable as baking & desserts?

Yes, Chicken Pot Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chicken Pot Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chicken Pot Pie Recipe

Name: Chicken Pot Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: pastry for double crust pie; 1 1/2 c. diced potatoes; 1 c. diced carrots; 3/4 c. chopped celery; 3/4 c. chopped onions; 1/4 c. margarine or butter; 1/3 c. flour; 2 c. chicken broth; 1/8 tsp. pepper; 1/2 tsp. poultry seasoning; 4 c. cooked, cubed chicken

Chicken Pot Pie – a delicious recipe with pastry, potatoes, carrots, celery, onions, margarine. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Chicken Pot Pie

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