How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Pot Pie?

You need 5 ingredients. The key ingredients include: 15 oz. can peas and carrots, 12 oz. can chicken, 1 can cream of chicken soup, 1/4 tsp. thyme or sage, and more.

Is Chicken Pot Pie suitable as baking & desserts?

Yes, Chicken Pot Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chicken Pot Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chicken Pot Pie Recipe

Name: Chicken Pot Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 15 oz. can peas and carrots; 12 oz. can chicken; 1 can cream of chicken soup; 1/4 tsp. thyme or sage; 2 - 9-inch frozen pie crusts

Chicken Pot Pie – a delicious recipe with peas, chicken, cream of chicken soup, thyme, frozen pie crusts. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

15 oz. can peas and carrots
12 oz. can chicken
1 can cream of chicken soup
1/4 tsp. thyme or sage
2 - 9-inch frozen pie crusts

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
349 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Independence Day Mousse
American Chocolate Cake For Europeans
Sunflower Spinach Pie
Best Paleo Chocolate Chip Cookies

Chicken Pot Pie

How did you like this recipe?

Frequently Asked Questions