Name: Chicken Pot Pie
Yield: 4 servings
Ingredients: 1 large can Veg-All, drained; 1 stick margarine; 1 c. self-rising flour; 1 1/2 c. chicken broth; 1 c. cream of celery; 2 c. diced chicken; 1 c. milk; 1 tsp. baking powder

Chicken Pot Pie – a delicious recipe with Veg-All, margarine, flour, chicken broth, cream of celery, chicken. Easy to follow and perfect for any occasion.

Servings: 4 Personen

1 large can Veg-All, drained
1 stick margarine
1 c. self-rising flour
1 1/2 c. chicken broth
1 c. cream of celery
2 c. diced chicken
1 c. milk
1 tsp. baking powder

Kurzinfos

Servings
4 servings
Kategorie
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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