How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Pot Pie?

You need 9 ingredients. The key ingredients include: 1 can cream of celery soup, 1 can cream of chicken soup, 2 c. cooked chicken, 1 pkg. frozen mixed vegetables, and more.

Is Chicken Pot Pie suitable as baking & desserts?

Yes, Chicken Pot Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chicken Pot Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chicken Pot Pie Recipe

Name: Chicken Pot Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can cream of celery soup; 1 can cream of chicken soup; 2 c. cooked chicken; 1 pkg. frozen mixed vegetables; 1 c. chicken broth; 1 c. self-rising flour; 1 c. milk; 1 stick margarine; 1 tsp. baking powder

Chicken Pot Pie – a delicious recipe with cream of celery soup, cream of chicken soup, chicken, mixed vegetables, chicken broth, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 can cream of celery soup
1 can cream of chicken soup
2 c. cooked chicken
1 pkg. frozen mixed vegetables
1 c. chicken broth
1 c. self-rising flour
1 c. milk
1 stick margarine
1 tsp. baking powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
734 kcal
Category
Baking & Desserts

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