How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Pot Pie?

You need 8 ingredients. The key ingredients include: 3 c. cut-up cooked chicken, 2 cans cream of mushroom soup, 1 pkg. frozen mixed vegetables, 1 tsp. poultry seasoning, and more.

Is Chicken Pot Pie suitable as baking & desserts?

Yes, Chicken Pot Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chicken Pot Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chicken Pot Pie Recipe

Name: Chicken Pot Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. cut-up cooked chicken; 2 cans cream of mushroom soup; 1 pkg. frozen mixed vegetables; 1 tsp. poultry seasoning; 1/2 tsp. garlic salt; 2 c. Bisquick baking mix; 1 1/2 c. milk; 1 tsp. parsley flakes

Chicken Pot Pie – a delicious recipe with chicken, cream of mushroom soup, mixed vegetables, poultry seasoning, garlic salt, Bisquick baking mix. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 c. cut-up cooked chicken
2 cans cream of mushroom soup
1 pkg. frozen mixed vegetables
1 tsp. poultry seasoning
1/2 tsp. garlic salt
2 c. Bisquick baking mix
1 1/2 c. milk
1 tsp. parsley flakes

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
397 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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