How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Pot Pie?

You need 7 ingredients. The key ingredients include: 1 fryer, deboned and cooked, 1 can creamy mushroom or chicken soup, 1 stick margarine, 1 1/2 c. buttermilk, and more.

Is Chicken Pot Pie suitable as baking & desserts?

Yes, Chicken Pot Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chicken Pot Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chicken Pot Pie Recipe

Name: Chicken Pot Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 fryer, deboned and cooked; 1 can creamy mushroom or chicken soup; 1 stick margarine; 1 1/2 c. buttermilk; 1 can chicken broth; 4 or 6 boiled eggs, chipped; 1 c. self-rising flour

Chicken Pot Pie – a delicious recipe with fryer, mushroom, margarine, buttermilk, chicken broth, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 fryer, deboned and cooked
1 can creamy mushroom or chicken soup
1 stick margarine
1 1/2 c. buttermilk
1 can chicken broth
4 or 6 boiled eggs, chipped
1 c. self-rising flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1194 kcal
Category
Baking & Desserts

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