Chicken Poppy Cosh

1. 1

   Saute chicken and onion in olive oil.

2. 2

   While sauteing, sprinkle paprika over chicken.

3. 3

   After chicken is lightly cooked, add water to cover chicken.

4. 4

   Add cream of chicken soup by tablespoons into the water (do not stir then).

5. 5

   Cover and cook for 1 hour or until chicken is tender.

6. 6

   Debone chicken; put meat back in liquid in the pot.

7. 7

   Cook noodles according to the box; drain noodles.

8. 8

   Put some noodles in a bowl; add some meat and juice over noodles.

* Per serving · 4 servings · Values may vary.

No additional tips available.