How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Pilaf?

You need 7 ingredients. The key ingredients include: 2/3 c. long grain rice, 2/3 c. broken thin spaghetti, 1/2 c. chicken broth, 1 c. fresh or frozen thawed broccoli florets, and more.

Is Chicken Pilaf suitable as meat & poultry?

Yes, Chicken Pilaf falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Pilaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Pilaf Recipe

Name: Chicken Pilaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2/3 c. long grain rice; 2/3 c. broken thin spaghetti; 1/2 c. chicken broth; 1 c. fresh or frozen thawed broccoli florets; 1 c. cooked chicken, cut into julienne (thin) strips; 1/4 c. sliced green onion; 1/4 c. diced red bell pepper

Chicken Pilaf – a delicious recipe with long grain rice, thin spaghetti, chicken broth, broccoli florets, chicken, green onion. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2/3 c. long grain rice
2/3 c. broken thin spaghetti
1/2 c. chicken broth
1 c. fresh or frozen thawed broccoli florets
1 c. cooked chicken, cut into julienne (thin) strips
1/4 c. sliced green onion
1/4 c. diced red bell pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
324 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chicken Pilaf

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