How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Pie With Biscuit Topping?

You need 13 ingredients. The key ingredients include: 2 Tbsp. melted butter, 2 Tbsp. chopped onion, 1/4 c. chopped green pepper, 1/2 c. chopped celery, and more.

Is Chicken Pie With Biscuit Topping suitable as baking & desserts?

Yes, Chicken Pie With Biscuit Topping falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chicken Pie With Biscuit Topping?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chicken Pie With Biscuit Topping Recipe

Name: Chicken Pie With Biscuit Topping
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. melted butter; 2 Tbsp. chopped onion; 1/4 c. chopped green pepper; 1/2 c. chopped celery; 2 Tbsp. flour; 1 tsp. garlic salt; 1/4 tsp. pepper; 1 chicken bouillon cube; 3/4 c. water or chicken broth; 1 c. evaporated milk; 2 c. chopped, cooked or canned chicken; 6 slices bacon, fried crisp and crumbled; 1 1/2 tsp. soy sauce

Chicken Pie With Biscuit Topping

Eats Now Editorial Team · 686 kcal · Baking & Desserts

Chicken Pie With Biscuit Topping – a delicious recipe with butter, onion, green pepper, celery, flour, garlic salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Chicken Pie With Biscuit Topping

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