How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Pie?

You need 7 ingredients. The key ingredients include: 1 (2 to 3 lb.) chicken, cooked, deboned and skinned, 3/4 stick margarine, 1 c. self-rising flour, 1 c. milk, and more.

Is Chicken Pie suitable as baking & desserts?

Yes, Chicken Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chicken Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chicken Pie Recipe

Name: Chicken Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (2 to 3 lb.) chicken, cooked, deboned and skinned; 3/4 stick margarine; 1 c. self-rising flour; 1 c. milk; 2 1/2 c. chicken broth; 1 can celery soup; salt and pepper

Chicken Pie – a delicious recipe with chicken, margarine, flour, milk, chicken broth, celery soup. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (2 to 3 lb.) chicken, cooked, deboned and skinned
3/4 stick margarine
1 c. self-rising flour
1 c. milk
2 1/2 c. chicken broth
1 can celery soup
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
560 kcal
Category
Baking & Desserts

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