Chicken Piccata with Orange Beer Glaze Recipe

Name: Chicken Piccata with Orange Beer Glaze
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cups All-purpose Flour; 1/4 teaspoons Ground Black Pepper; 2 Skinless And Boneless Chicken Breasts, Butterflied; 1- 1/2 teaspoon Butter; 1- 1/2 teaspoon Vegetable Oil; ⅓ cups Orange Juice; ⅓ cups Wheat Beer (I Used Hoegaarden); 1- 1/2 teaspoon Orange Zest; 2 Tablespoons Capers; 2 Tablespoons Flat-leaf Parsley, Chopped

Servings: persons

1/4 cups All-purpose Flour
1/4 teaspoons Ground Black Pepper
2 Skinless And Boneless Chicken Breasts, Butterflied
1- 1/2 teaspoon Butter
1- 1/2 teaspoon Vegetable Oil
⅓ cups Orange Juice
⅓ cups Wheat Beer (I Used Hoegaarden)
1- 1/2 teaspoon Orange Zest
2 Tablespoons Capers
2 Tablespoons Flat-leaf Parsley, Chopped

1
In a medium bowl, whisk together the flour and ground black pepper.
2
Dredge the chicken breasts in the mixture to coat and set aside.
3
Melt the butter in a large skillet over medium heat.
4
Add the oil, and once the oil and butter start to simmer, carefully place the coated chicken breasts into the skillet in a single layer.
5
Cook for approximately 7 minutes minutes per side, or until the juices run clear.
6
Remove the chicken from the skillet and place on a plate.
7
Set aside.
8
Increase the skillet heat to high and add the orange juice and wheat beer.
9
Cook until reduced by to about half.
10
Add the orange zest and capers.
11
Place the chicken into the skillet once again and coat with the orange and wheat beer sauce to serve.
12
Garnish with parsley.

534

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1/4 cups All-purpose Flour, 1/4 teaspoons Ground Black Pepper, 2 Skinless And Boneless Chicken Breasts, Butterflied, 1- 1/2 teaspoon Butter, and more.

Yes, Chicken Piccata with Orange Beer Glaze falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Piccata with Orange Beer Glaze

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