Chicken Penne Pasta With Bacon, Mushrooms, Scallions and Parmesa Recipe

Name: Chicken Penne Pasta With Bacon, Mushrooms, Scallions and Parmesa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 chicken breasts, trimmed and boneless; ½ cup caesar vinaigrette; 1 teaspoon lemon pepper; 2 tsp.cajun seasoning; 1 lb penne pasta; 8 ounces sliced mushrooms, fresh; 4 slices bacon, chopped; 4 green onions, sliced thin; 4 cups milk; ½ cup butter; ⅓ cup all-purpose flour; ½ cup parmesan cheese; ½ teaspoon salt and pepper

Servings: persons

4 chicken breasts, trimmed and boneless
½ cup caesar vinaigrette
1 teaspoon lemon pepper
2 tsp.cajun seasoning
1 lb penne pasta
8 ounces sliced mushrooms, fresh
4 slices bacon, chopped
4 green onions, sliced thin
4 cups milk
½ cup butter
⅓ cup all-purpose flour
½ cup parmesan cheese
½ teaspoon salt and pepper

1
Make a marinade with Vinaigrette, Cajun seasoning and lemon pepper.
2
Marinate chicken breasts in this in plastic zipper bag for 2-3 hours.
3
Saute your mushrooms in a small skillet with a touch of olive oil and salt and pepper.
4
Set aside.
5
Crisp bacon in small skillet, set aside to drain on paper towel.
6
Preheat grill pan (or cast iron skillet) to medium high and sear chicken for 3 minutes per side, or until nicely brown.
7
Place in 350 degree oven to finish cooking, maybe 15 minutes.
8
While they cook prepare your cream sauce:.
9
Melt butter in a 3-qt.
10
saucepan over medium-high heat.
11
Whisk in flour; cook, whisking constantly, 1 minute.
12
Gradually whisk in milk.
13
Bring to a boil, and cook, whisking constantly, 1 to 2 minutes or until thickened.
14
Whisk in Parmesan cheese, salt, and pepper.
15
Cook pasta according to package directions and drain.
16
Slice chicken and put all ingredients together on a plate.
17
Enjoy!

1244

kcal

Calories

Fat

116

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 4 chicken breasts, trimmed and boneless, ½ cup caesar vinaigrette, 1 teaspoon lemon pepper, 2 tsp.cajun seasoning, and more.

Yes, Chicken Penne Pasta With Bacon, Mushrooms, Scallions and Parmesa falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Penne Pasta With Bacon, Mushrooms, Scallions and Parmesa

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