Chicken Pea Pasta Salad Recipe

Name: Chicken Pea Pasta Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups Dry Bowtie pasta; 2 tablespoons Butter; 2 Boneless Chicken breasts; 3 cups Frozen peas; 2 tablespoons Szeged Chicken Rub; 5 tablespoons Fresh Lemon Juice; 2 tablespoons Extra Virgin Olive Oil; 1 teaspoon Garlic Powder; 1 Onion flakes; 1 teaspoon Dry Oregano; 1 teaspoon Black pepper; 1 teaspoon Salt

Servings: persons

4 cups Dry Bowtie pasta
2 tablespoons Butter
2 Boneless Chicken breasts
3 cups Frozen peas
2 tablespoons Szeged Chicken Rub
5 tablespoons Fresh Lemon Juice
2 tablespoons Extra Virgin Olive Oil
1 teaspoon Garlic Powder
1 Onion flakes
1 teaspoon Dry Oregano
1 teaspoon Black pepper
1 teaspoon Salt

1
Start by cooking the bowtie pasta in some lightly salted water according to package instructions or until al dente. Once cooked strain under cold water and set aside.
2
Meanwhile, season the chicken breasts on either side with the Szeged Chicken Rub and saute with 2 tbsp of melted butter over medium heat. Flipping over a few times till cooked fully.
3
Remove the cooked chicken to a cutting board and shred with two forks.
4
Now add the frozen peas to a medium saucepan of boiling water, reduce heat and simmer the peas for roughly 5 minutes till cooked. Remove the peas, strain. Add the peas to a large bowl along with the cooled cooked pasta and shredded chicken.
5
Toss in the spices, lemon juice and olive oil and toss to coa
6
Serve warm or cover and place in the fridge to serve cold later. Enjoy!

1269

kcal

Calories

Fat

208

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 4 cups Dry Bowtie pasta, 2 tablespoons Butter, 2 Boneless Chicken breasts, 3 cups Frozen peas, and more.

Yes, Chicken Pea Pasta Salad falls under the Pasta & Noodles category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Chicken Pea Pasta Salad

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