How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Parmigiana?

You need 9 ingredients. The key ingredients include: 4 boneless, skinless chicken breast halves (about 1 lb.), 3/4 c. Italian style bread crumbs, 3/4 c. Parmesan cheese, 1 egg, beaten, and more.

Is Chicken Parmigiana suitable as meat & poultry?

Yes, Chicken Parmigiana falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Parmigiana?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Parmigiana Recipe

Name: Chicken Parmigiana
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 boneless, skinless chicken breast halves (about 1 lb.); 3/4 c. Italian style bread crumbs; 3/4 c. Parmesan cheese; 1 egg, beaten; 1/8 c. milk; 1 c. flour; 1/4 c. margarine; 4 slices Mozzarella cheese; 32 oz. jar spaghetti sauce or homemade sauce

Chicken Parmigiana – a delicious recipe with chicken, Italian style bread crumbs, Parmesan cheese, egg, milk, flour. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 boneless, skinless chicken breast halves (about 1 lb.)
3/4 c. Italian style bread crumbs
3/4 c. Parmesan cheese
1 egg, beaten
1/8 c. milk
1 c. flour
1/4 c. margarine
4 slices Mozzarella cheese
32 oz. jar spaghetti sauce or homemade sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
702 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chicken Parmigiana

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