How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Parmigiana?

You need 7 ingredients. The key ingredients include: 6 skinned and boned chicken breasts halves, 1/2 c. milk, 1/3 c. Italian seasoned bread crumbs, 2 Tbsp. olive oil, and more.

Is Chicken Parmigiana suitable as meat & poultry?

Yes, Chicken Parmigiana falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Parmigiana?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Parmigiana Recipe

Name: Chicken Parmigiana
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 skinned and boned chicken breasts halves; 1/2 c. milk; 1/3 c. Italian seasoned bread crumbs; 2 Tbsp. olive oil; 1 c. Mozzarella cheese, grated; 1 (14 1/2 oz.) can Italian stewed tomatoes, chopped; 1 small can tomato sauce (mix with tomatoes)

Chicken Parmigiana – a delicious recipe with chicken breasts halves, milk, Italian seasoned bread crumbs, olive oil, Mozzarella cheese, Italian stewed tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

6 skinned and boned chicken breasts halves
1/2 c. milk
1/3 c. Italian seasoned bread crumbs
2 Tbsp. olive oil
1 c. Mozzarella cheese, grated
1 (14 1/2 oz.) can Italian stewed tomatoes, chopped
1 small can tomato sauce (mix with tomatoes)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
507 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chicken Parmigiana

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