Chicken Parmesan Meatloaf Muffins Recipe

Name: Chicken Parmesan Meatloaf Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb ground chicken breast; 1 whole egg; ½ cup Italian seasoned breadcrumbs; 2 garlic cloves, minced; ½ cup red pepper, diced (about 1/2 medium size red pepper); 12 small onion, diced; 1 teaspoon italian seasoning; ¾ cup parmesan cheese, grated; ¾ cup low moisture part-skim, shredded Mozzarella cheese; ¾ cup marinara sauce; fresh basil (to garnish)

Servings: persons

1 lb ground chicken breast
1 whole egg
½ cup Italian seasoned breadcrumbs
2 garlic cloves, minced
½ cup red pepper, diced (about 1/2 medium size red pepper)
12 small onion, diced
1 teaspoon italian seasoning
¾ cup parmesan cheese, grated
¾ cup low moisture part-skim, shredded Mozzarella cheese
¾ cup marinara sauce
fresh basil (to garnish)

1
Preheat oven to 350.
2
In a large bowl, combine ground chicken, egg, bread crumbs, garlic, red pepper, onion, Italian seasoning and Parmesan cheese.
3
Use clean hands to mix together until just combined.
4
Try not to over-mix.
5
Spray a regular sized muffin tin lightly with nonstick cooking spray.
6
Use a 1/4 cup to evenly fill each muffin cup with the meat mixture.
7
Press mixture down in to each cup.
8
Top each cup with 1 Tbsp marinara sauce.
9
Bake for 20 minutes.
10
Remove from oven.
11
Top each muffin with about a Tbsp of shredded mozzarella.
12
Return to oven for 2-3 minutes or until cheese is melted.
13
Garnish each muffin with fresh basil.

563

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 lb ground chicken breast, 1 whole egg, ½ cup Italian seasoned breadcrumbs, 2 garlic cloves, minced, and more.

Yes, Chicken Parmesan Meatloaf Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chicken Parmesan Meatloaf Muffins

How did you like this recipe?

Frequently Asked Questions