Chicken Parmesan Recipe

Name: Chicken Parmesan
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: Basic Tomato Sauce; 1/4 c olive oil; 1 3/4 c chopped onions; 4 garlic cloves, minced; 3/4 c grated carrots; 3 T chopped thyme; 2 28oz cans tomatoes; Chicken; 10 boneless chicken breast halves; 3 c fresh breadcrumbs; 2 large eggs; 1 c flour; 6 T olive oil; 3 c grated fresh mozzarella; 1 1/4 c grated Parmesan; 1 1/4 c grated Pecorino Romano; 2 T chopped parsley; 1 T chopped marjoram

Servings: persons

Basic Tomato Sauce
1/4 c olive oil
1 3/4 c chopped onions
4 garlic cloves, minced
3/4 c grated carrots
3 T chopped thyme
2 28oz cans tomatoes
Chicken
10 boneless chicken breast halves
3 c fresh breadcrumbs
2 large eggs
1 c flour
6 T olive oil
3 c grated fresh mozzarella
1 1/4 c grated Parmesan
1 1/4 c grated Pecorino Romano
2 T chopped parsley
1 T chopped marjoram

1
Basic Tomato Sauce
2
Heat olive oil. Add onions and garlic. saute until onions are soft, 10 mins. Add carrots and thyme. Saute 5 mins. Add tomatoes with juice. Bring to boil. Simmer until thick, about 1 hour.
3
Chicken
4
Place breasts between 2 sheets of plastic wrap and pound to 1/3 inch thickness. Sprinkle with salt and pepper. Coat checken with flour, then beaten eggs then breadcrumbs. Preheat oven to 350u00b0. Heat 2T oil in skillet. Add chicken and cook about 2 mins per side. Transfer to platter. Spread 1 c sauce over bottom of 15x10x2 inch glass baking dish. Arrange 1 layer of checken over sauce. Spoon 2 cups sauce over. Sprinkle half of cheeses over. Rpeat with remaining chicken, sauce, cheeses. Bake about 20 mins. Sprinkle with parsley and marjoram and serve.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 18 ingredients. The key ingredients include: Basic Tomato Sauce, 1/4 c olive oil, 1 3/4 c chopped onions, 4 garlic cloves, minced, and more.

Yes, Chicken Parmesan falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Parmesan

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