How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Paprikash?

You need 12 ingredients. The key ingredients include: 1 tablespoon canola oil, 1 pound chicken breast tenders, cut into 1-inch strips, 1 cup prechopped onion, 1 cup thinly sliced red bell pepper (about 1 medium), and more.

Is Chicken Paprikash suitable as meat & poultry?

Yes, Chicken Paprikash falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Paprikash?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Paprikash Recipe

Name: Chicken Paprikash
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon canola oil; 1 pound chicken breast tenders, cut into 1-inch strips; 1 cup prechopped onion; 1 cup thinly sliced red bell pepper (about 1 medium); 1 1/2 teaspoons bottled minced garlic; 1/4 cup whipping cream; 1 tablespoon paprika; 1 tablespoon tomato paste; 1 teaspoon caraway seeds; 1/2 teaspoon salt; 1/4 teaspoon black pepper; 1 (14.5-ounce) can diced tomatoes, undrained

Chicken Paprikash

Eats Now Editorial Team · 333 kcal · Meat & Poultry

Chicken Paprikash – a delicious recipe with canola oil, chicken, onion, red bell pepper, garlic, whipping cream. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Chicken Paprikash

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