How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Paprika?

You need 8 ingredients. The key ingredients include: 3 lb. chicken, cut up, 1 medium onion, chopped, 1/2 c. sour cream, 1/2 c. water, and more.

Is Chicken Paprika suitable as meat & poultry?

Yes, Chicken Paprika falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Paprika?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Paprika Recipe

Name: Chicken Paprika
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lb. chicken, cut up; 1 medium onion, chopped; 1/2 c. sour cream; 1/2 c. water; 2 Tbsp. butter; 2 Tbsp. flour; 1 Tbsp. paprika; salt and pepper to taste

Chicken Paprika – a delicious recipe with chicken, onion, sour cream, water, butter, flour. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 lb. chicken, cut up
1 medium onion, chopped
1/2 c. sour cream
1/2 c. water
2 Tbsp. butter
2 Tbsp. flour
1 Tbsp. paprika
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
715 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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