Chicken Paprika Recipe

Name: Chicken Paprika
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 Tbsp. safflower oil; 2 whole chicken breasts, skinned, boned and cut into 1 1/2-inch pieces; 1 c. fresh mushrooms, sliced; 1/2 c. onion, chopped; 1/2 c. chicken broth; 1 Tbsp. paprika; 1 tsp. fresh dill or 1/2 tsp. dried dill weed; 1/4 tsp. pepper; 2 1/2 c. egg noodles or any type pasta; 2 Tbsp. cold water; 1 Tbsp. cornstarch; 1 c. low-fat plain yogurt

Servings: persons

1 1/2 Tbsp. safflower oil
2 whole chicken breasts, skinned, boned and cut into 1 1/2-inch pieces
1 c. fresh mushrooms, sliced
1/2 c. onion, chopped
1/2 c. chicken broth
1 Tbsp. paprika
1 tsp. fresh dill or 1/2 tsp. dried dill weed
1/4 tsp. pepper
2 1/2 c. egg noodles or any type pasta
2 Tbsp. cold water
1 Tbsp. cornstarch
1 c. low-fat plain yogurt

1
In large skillet, heat oil over medium heat.
2
Add chicken, mushrooms and onion.
3
Saute over medium-high heat until tender. Add broth, paprika, dill and pepper.
4
Simmer for 10 minutes or until chicken is tender.
5
Cook noodles as package directs using unsalted water.
6
In a small bowl, blend water and cornstarch.
7
Cook for 1 minute; stir constantly.
8
Remove from heat.
9
Stir in yogurt. Put pasta on bottom.
10
Top with chicken medley and yogurt.

824

kcal

Calories

Fat

124

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 1/2 Tbsp. safflower oil, 2 whole chicken breasts, skinned, boned and cut into 1 1/2-inch pieces, 1 c. fresh mushrooms, sliced, 1/2 c. onion, chopped, and more.

Yes, Chicken Paprika falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Paprika

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