Chicken Orange Skewers – a delicious recipe with chicken breasts, red onion, orange, zucchini, olive oil, garlic. Easy to follow and perfect for any occasion.
Serves 4
Meat & Poultry
Servings:persons
1
1.Preheat broiler.Slice zucchini into 1/4 inch pieces.Peel orange and slice orange into bite sized pieces. Slice red onion into small wedges.Slice chicken breasts into 1/2 inch slices and then slice those pieces in half.
2
2.Assemble skewers: Add onion, zucchini, chicken, orange and then repeat, having a total of 3 pieces of chicken per skewer. This should make a total of 8 skewers. If you have more chicken and veggies, add it onto the end of the skewers. Place skewers on baking sheet.
3
3.Make glaze: Add ingredients together and mix. Brush glaze over skewers. Move oven shelf to highest position. Place skewers under broiler and cook for 20 minutes, flipping the skewers over after 10 minutes. Serve and enjoy!
184
kcal
Calories
10
g
Fat
8
g
Carbs
17
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 13 ingredients. The key ingredients include: 2 boneless, skinless chicken breasts, 3/4 red onion, 1 navel orange, 1 medium zucchini, and more.
Yes, Chicken Orange Skewers falls under the Meat & Poultry category and is a great choice for this type of meal.
Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.
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