Chicken Or Turkey Dressing

1. 1

   Mix all ingredients well and add broth from the chicken or turkey.

2. 2

   Add cream of chicken soup (have all the lumps creamed out) and 1 cup of water.

3. 3

   Boil until all the ingredients are smooth. Mix with the dry ingredients and put in a large container and set in the refrigerator until the next morning.

4. 4

   Melt 1/2 stick of butter in your baking pan and add the dressing.

5. 5

   Bake at 375u00b0 until the top is golden brown.

6. 6

   Good for Christmas supper.

* Per serving · 4 servings · Values may vary.

No additional tips available.