Chicken Or Turkey Chow Mein Recipe

Name: Chicken Or Turkey Chow Mein
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. celery, sliced; 1 c. onions, sliced; 2 Tbsp. butter; 1 (16 oz.) can bean sprouts, drained; 1 1/2 c. chopped, cooked chicken or turkey; 2 to 3 chicken bouillon cubes; 1 1/2 c. hot water; 2 Tbsp. soy sauce; 2 Tbsp. cornstarch; 1/4 c. cold water; seasoned salt and pepper; 1 jar sliced mushrooms; 1 can chow mein noodles

Servings: persons

2 c. celery, sliced
1 c. onions, sliced
2 Tbsp. butter
1 (16 oz.) can bean sprouts, drained
1 1/2 c. chopped, cooked chicken or turkey
2 to 3 chicken bouillon cubes
1 1/2 c. hot water
2 Tbsp. soy sauce
2 Tbsp. cornstarch
1/4 c. cold water
seasoned salt and pepper
1 jar sliced mushrooms
1 can chow mein noodles

1
Combine hot water and bouillon cubes in a small bowl.
2
Set aside.
3
Combine the cornstarch and cold water; set aside.
4
Separate onion slices into rings and fry with celery in melted butter until softened.
5
Add drained bean sprouts, mushrooms, dissolved bouillon cubes and cornstarch.
6
Stir until thickened.
7
Add chicken cubes. Stir.
8
Add soy sauce, seasoned salt and pepper to taste.
9
Reduce heat to warm.
10
Serve over chow mein noodles.

733

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 2 c. celery, sliced, 1 c. onions, sliced, 2 Tbsp. butter, 1 (16 oz.) can bean sprouts, drained, and more.

Yes, Chicken Or Turkey Chow Mein falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Or Turkey Chow Mein

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