Chicken or Beef Barbecue Recipe

Name: Chicken or Beef Barbecue
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb beef (chuck or stew beef); 1 tablespoon oil; 1 medium onion; ½ cup ketchup; 1 tablespoon prepared mustard; ½ cup water; ¼ teaspoon chili powder; ½ teaspoon paprika; 2 tablespoons brown sugar; 2 tablespoons vinegar; ¼ teaspoon salt; ¼ teaspoon pepper

Servings: persons

1 lb beef (chuck or stew beef)
1 tablespoon oil
1 medium onion
½ cup ketchup
1 tablespoon prepared mustard
½ cup water
¼ teaspoon chili powder
½ teaspoon paprika
2 tablespoons brown sugar
2 tablespoons vinegar
¼ teaspoon salt
¼ teaspoon pepper

1
Cook onion in oil, add ketchup, vinegar, mustard, water, chili powder, paprika, brown sugar, salt and pepper and simmer for 15 min.
2
Cover beef with water, add 4-5 bay leaves.
3
Simmer until it can be pulled apart with fork.
4
Serve on bun.
5
Pork or chicken can be used.
6
Can be frozen.
7
Note: I use chicken.
8
I cook the sauce in the crockpot, add the cooked chicken at the beginning, and cook it on low for about 6 hours.

389

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 lb beef (chuck or stew beef), 1 tablespoon oil, 1 medium onion, ½ cup ketchup, and more.

Yes, Chicken or Beef Barbecue falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken or Beef Barbecue

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