How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Ole?

You need 8 ingredients. The key ingredients include: 12 tortillas, cut into 6 to 8 pieces, 8 c. coarsely chopped cooked chicken, 2 cans cream of mushroom soup, 2 cans cream of chicken soup, and more.

Is Chicken Ole suitable as meat & poultry?

Yes, Chicken Ole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Ole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Ole Recipe

Name: Chicken Ole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 tortillas, cut into 6 to 8 pieces; 8 c. coarsely chopped cooked chicken; 2 cans cream of mushroom soup; 2 cans cream of chicken soup; 2 (7 oz.) cans of diced green chillies; 2 c. sour cream; 2 Tbsp. grated onion or dry onion flakes; 1 1/2 c. grated Cheddar Longhorn cheese

Chicken Ole – a delicious recipe with tortillas, chicken, cream of mushroom soup, cream of chicken soup, green chillies, sour cream. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

12 tortillas, cut into 6 to 8 pieces
8 c. coarsely chopped cooked chicken
2 cans cream of mushroom soup
2 cans cream of chicken soup
2 (7 oz.) cans of diced green chillies
2 c. sour cream
2 Tbsp. grated onion or dry onion flakes
1 1/2 c. grated Cheddar Longhorn cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1762 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chicken Ole

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