How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Nut Puffs?

You need 11 ingredients. The key ingredients include: 1 1/2 c. finely chopped cooked chicken, 1/3 c. chopped toasted almonds, 1 c. chicken broth, 2 Tbsp. Worcestershire sauce, and more.

Is Chicken Nut Puffs suitable as meat & poultry?

Yes, Chicken Nut Puffs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Nut Puffs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Nut Puffs Recipe

Name: Chicken Nut Puffs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. finely chopped cooked chicken; 1/3 c. chopped toasted almonds; 1 c. chicken broth; 2 Tbsp. Worcestershire sauce; 1/2 c. oil; 1/2 to 1 tsp. celery seed; 1 tsp. seasoned salt; 1/8 tsp. cayenne pepper; 1 Tbsp. parsley flakes; 1 c. flour; 4 eggs

Chicken Nut Puffs

Eats Now Editorial Team · 999 kcal · Meat & Poultry

Chicken Nut Puffs – a delicious recipe with chicken, almonds, chicken broth, Worcestershire sauce, oil, celery. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Chicken Nut Puffs

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