Chicken Nuggets Recipe

Name: Chicken Nuggets
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 pounds boneless skinless chicken thighs chopped; 1 onion small, chopped; 1 egg; 1/3 cup breadcrumbs stale white; 1/2 cup dried breadcrumbs; 2 teaspoons seasoned salt; vegetable oil for deep-frying; 1/3 cup tomato sauce; 2 tablespoons barbecue sauce; 1 tablespoon sugar; 1 tablespoon malt vinegar or cider vinegar; salad Green, to serve; potato wedges to serve, optional

Servings: persons

1 1/2 pounds boneless skinless chicken thighs chopped
1 onion small, chopped
1 egg
1/3 cup breadcrumbs stale white
1/2 cup dried breadcrumbs
2 teaspoons seasoned salt
vegetable oil for deep-frying
1/3 cup tomato sauce
2 tablespoons barbecue sauce
1 tablespoon sugar
1 tablespoon malt vinegar or cider vinegar
salad Green, to serve
potato wedges to serve, optional

1
Place chicken, onion, egg and stale breadcrumbs in a food processor and process until combined. Shape level tablespoon of mixture into patties.
2
Mix dried breadcrumbs and seasoned salt on a large plate. Roll chicken nuggets in mixture to coat well.
3
Pour oil to a depth of 2 inches in a large saucepan. Heat on medium-high heat (oil is ready when a cube of bread crisps quickly without absorbing oil). Cook nuggets, in batches, until tender and browned. Remove with a slotted spoon and drain on paper towels.
4
Mix tomato sauce, barbecue sauce, sugar and vinegar in a bowl. Serve warm nuggets with sauce, green salad and potato wedges, if desired.

440

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 1/2 pounds boneless skinless chicken thighs chopped, 1 onion small, chopped, 1 egg, 1/3 cup breadcrumbs stale white, and more.

Yes, Chicken Nuggets falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Nuggets

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