Try this homemade Chicken Noodle Scallop recipe the whole family will love. Made with condensed cream, milk, green peas and noodles. Easy step-by-step i…
This Chicken Noodle Scallop relies on simple, everyday ingredients such as lowfat milk, cooked narrow noodles, diced cooked chicken and finely minced onions. It comes together quickly and makes 4 servings, at about 859 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026