Chicken Noodle Casserole Recipe

Name: Chicken Noodle Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 oz.) pkg. broad noodles; 3 qt. boiling water; 1 Tbsp. salt; 4 1/2 c. chicken broth; salt and pepper; 1/2 c. chicken fat (or part butter or margarine); 1/2 c. flour; 1/4 c. cold water; 2 (10 oz.) pkg. frozen peas; 4 to 5 c. cubed cooked chicken; 1 (3 oz.) can chow mein noodles (optional); 2 cooked carrots (optional)

Servings: persons

1 (8 oz.) pkg. broad noodles
3 qt. boiling water
1 Tbsp. salt
4 1/2 c. chicken broth
salt and pepper
1/2 c. chicken fat (or part butter or margarine)
1/2 c. flour
1/4 c. cold water
2 (10 oz.) pkg. frozen peas
4 to 5 c. cubed cooked chicken
1 (3 oz.) can chow mein noodles (optional)
2 cooked carrots (optional)

1
Cook broad noodles 5 minutes in boiling salted water.
2
Drain; heat broth and season with salt and pepper.
3
Blend fat, flour and cold water; add to broth, stirring.
4
Boil 3 minutes.
5
Pour boiling water over peas to separate.
6
Drain.
7
Reserve 1/2 cup peas for garnish.
8
Arrange noodles, peas, chicken and gravy in layers in a 4-quart greased casserole.
9
Mound peas in center of casserole (you may cover and refrigerate overnight).
10
Bake casserole at 375u00b0 for 40 to 50 minutes or until bubbly hot.
11
Sprinkle band of chow mein noodles around rim of dish.
12
Slice carrots on the slant to make flower petals.
13
Arrange around peas.
14
Return to oven and bake 5 minutes.

1679

kcal

Calories

Fat

Carbs

137

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 (8 oz.) pkg. broad noodles, 3 qt. boiling water, 1 Tbsp. salt, 4 1/2 c. chicken broth, and more.

Yes, Chicken Noodle Casserole falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Noodle Casserole

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