How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Noodle and Dumpling Casserole?

You need 12 ingredients. The key ingredients include: 3 cups Rotisserie Chicken Or Cooked Chicken, Shredded, 4 cups Uncooked Wide Egg Noodles, 1 cup Celery, Diced, 1 cup Carrots, Sliced, and more.

Is Chicken Noodle and Dumpling Casserole suitable as pasta & noodles?

Yes, Chicken Noodle and Dumpling Casserole falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Chicken Noodle and Dumpling Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Noodle and Dumpling Casserole Recipe

Name: Chicken Noodle and Dumpling Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups Rotisserie Chicken Or Cooked Chicken, Shredded; 4 cups Uncooked Wide Egg Noodles; 1 cup Celery, Diced; 1 cup Carrots, Sliced; 1/2 cups Frozen Peas; 1/2 cups Onion, Diced; 2 cans (10.5 Oz. Size) Cream Of Chicken Soup; 1-⅓ cup Milk; 1- 1/2 cup Chicken Broth; 2 cups Shredded Sharp Cheddar Cheese; Salt And Pepper, to taste; 6 Biscuits, To Serve

Try this homemade Chicken Noodle and Dumpling Casserole recipe the whole family will love. Made with Rotisserie Chicken, Egg Noodles, Celery and Carrots…

This Chicken Noodle and Dumpling Casserole relies on simple, everyday ingredients such as uncooked wide egg noodles, celery, diced, carrots, sliced and frozen peas. It comes together quickly and makes 4 servings, at about 1872 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

1872

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Chicken Noodle and Dumpling Casserole

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions