How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken 'N Vegetable Casserole?

You need 11 ingredients. The key ingredients include: 1 -2 1/2 to 3 lb. broiler, 1/4 cup butter, 1/4 tsp. seasoning salt, 1/4 cup enriched flour, and more.

Is Chicken 'N Vegetable Casserole suitable as meat & poultry?

Yes, Chicken 'N Vegetable Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken 'N Vegetable Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken 'N Vegetable Casserole Recipe

Name: Chicken 'N Vegetable Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 -2 1/2 to 3 lb. broiler; 1/4 cup butter; 1/4 tsp. seasoning salt; 1/4 cup enriched flour; 1 1/2 cups chicken broth; 1 medium onion diced; 1 envelope French's instant mashed potatoes; 1 can cream of mushroom soup; 1 - 10 oz. pkg. frozen peas and carrots, cooked; 1/4 c. chopped pimentos; 1/4 c. chopped bell peppers

Chicken 'N Vegetable Casserole

Eats Now Editorial Team · 563 kcal · Meat & Poultry

Chicken 'N Vegetable Casserole – a delicious recipe with butter, seasoning salt, flour, chicken broth, onion, potatoes. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Chicken 'N Vegetable Casserole

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