Chicken 'N Peppers Pasta

1. 1

   COOK pasta per package instructions; drain but do not rinse.

2. 2

   Spray a medium nonstick skillet with cooking spray.

3. 3

   Add chicken; cook and stir 5 min.

4. 4

   Add pepper and onion; cook until chicken is cooked through and vegetables are crisp-tender.

5. 5

   Add spaghetti sauce and pasta; mix well.

6. 6

   Cook until heated through, stirring occasionally.

7. 7

   Top with 2% Milk Single; cover.

8. 8

   Let stand 2 to 3 min.

9. 9

   or until 2% Milk Single is melted.

10. 10

    Serve meal with a glass of water.

* Per serving · 4 servings · Values may vary.

No additional tips available.